Story By: Nicole Monton | Photos by: TONY GRILLO
Chef Chai at Pacifica is celebrating its seventh anniversary in the tastiest way possible, with a seven-course meal featuring dishes from chef Chai Chaowasaree’s childhood growing up in Bangkok. Available July 17-24, the extravagant feast is the perfect family-style feast whether dining in ($70 per person) or ordering takeout (20 percent discount).
“These seven dishes are the most popular dishes in Thai cuisine,” Chaowasaree explains. “The food we serve at Chef Chai is not Thai; it’s more fusion. But what we are doing now is bringing you back for one week to the food that I grew up with.”
For more information check out our Dining In feature
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