The Hawai`i Hotel & Retaurant Show, a joint effort by three leading isle organizations, makes its debut May 29-30 at the Hawaii Convention Center.
“I am very excited that HLTA is partnering with the Honolulu Star-Advertiser and the Hawaii Restaurant Association to hold the first-ever Hawai‘i Hotel and Restaurant Show,” says Mufi Hannemann, President and CEO of the Hawai‘i Lodging & Tourism Association.
Show organizers expect between 3,500 to 4,000 attendees. Nearly 200 vendors will present the latest technology services and operations, specialty service and food-and-beverage equipment. Vendors confirmed as of press time hail from Australia, Los Angeles, San Francisco, Indianapolis and Cincinnati.
The show is also presenting hospitality and foodservice seminars, the Convention Center’s Technology Pavilion and special industry and sustainability exhibits. Admission is free for those working in hospitality- and foodservice-related industries. Go to HawaiiHotelAndRestaurantShow.com for more information.
Featured in Hawai`i Hospitality March/April 2019 issue
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